Presenting Dinner: Leftovers Stew

Stew, with a collection cleared out of the veggie drawer, assorted flavorings, and crock-potted since about 10 am. 

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It needed more salt and pepper, and I’m not sure how well it will work as leftovers. Hopefully it won’t turn overly-natural shades of blue and purple like the leftover lasagna did. 


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